With its rich red colour and moreish fruity flavour ‘banana is the new strawberry.’ The Banana Jam is naturally sweetened with banana’s, and offers a distinctive banana flavour.

Using our original 30-year-old recipe as inspiration, we substituted refined sugars for a blend of coconut and raw sugar and sheered coconut oil to produce a rich, luscious texture.

The Banana Jam is an excellent substitute for quince paste together with mature, sharp, aged milk cheeses, including pecorino, blue cheeses and cheddar.

The post Banana Jam appeared first on SPJC.

This lively fruit combination produces a delightful, fresh flavor, with a clean pineapple finish. Pure tropical highs, with a punchy, delicious, moreish flavor.

Great as a spread, in pastries or breakfast accompaniment. More adventurous uses include mixing with alcoholic cocktails, and using in a dressing with green leaf and chicken salad. A luscious accompaniment with milder cheeses including goats cheese.

The post Guava & Pineapple Jam appeared first on SPJC.

The intensity of fruity mango coupled with the zest of ginger, adds a delightful edge and cuts through the sweetness. This produces a delicate, sophisticated Mango and Ginger Jam, that transports you directly to summer.

Use as a spread on toast. Or re-purpose the Jam for glazing pork, making your own chilli jam, accompanying with organic sausages, or any cheese platter.

The post Mango & Ginger Jam appeared first on SPJC.

With its rich red colour and moreish fruity flavour ‘banana is the new strawberry.’ The Banana Jam is naturally sweetened with banana’s, and offers a distinctive banana flavour.

Using our original 30-year-old recipe as inspiration, we substituted refined sugars for a blend of coconut and raw sugar and sheered coconut oil to produce a rich, luscious texture.

The Banana Jam is an excellent substitute for quince paste together with mature, sharp, aged milk cheeses, including pecorino, blue cheeses and cheddar.

The post Banana Jam – 250 ml appeared first on SPJC.

This lively fruit combination produces a delightful, fresh flavour, with a clean pineapple finish. Pure tropical highs, with a punchy, delicious, moreish flavour.

Great as a spread, in pastries or breakfast accompaniment. More adventurous uses include mixing with alcoholic cocktails, and using in a dressing with green leaf and chicken salad. A luscious accompaniment with milder cheeses including goats cheese.

The post Guava & Pineapple Jam – 250 ml appeared first on SPJC.

The intensity of fruity mango coupled with the zest of ginger, adds a delightful edge and cuts through the sweetness. This produces a delicate, sophisticated Mango and Ginger Jam, that transports you directly to summer.

Use as a spread on toast. Or re-purpose the Jam for glazing pork, making your own chilli jam, accompanying with organic sausages, or any cheese platter.

The post Mango & Ginger Jam – 250 ml appeared first on SPJC.

With its rich red colour and moreish fruity flavour ‘banana is the new strawberry.’ The Banana Jam is naturally sweetened with banana’s, and offers a distinctive banana flavour.

Using our original 30-year-old recipe as inspiration, we substituted refined sugars for a blend of coconut and raw sugar and sheered coconut oil to produce a rich, luscious texture.

The Banana Jam is an excellent substitute for quince paste together with mature, sharp, aged milk cheeses, including pecorino, blue cheeses and cheddar.

The post Banana Jam – 250 ml appeared first on SPJC.

This lively fruit combination produces a delightful, fresh flavour, with a clean pineapple finish. Pure tropical highs, with a punchy, delicious, moreish flavour.

Great as a spread, in pastries or breakfast accompaniment. More adventurous uses include mixing with alcoholic cocktails, and using in a dressing with green leaf and chicken salad. A luscious accompaniment with milder cheeses including goats cheese.

The post Guava & Pineapple Jam – 250 ml appeared first on SPJC.

The intensity of fruity mango coupled with the zest of ginger, adds a delightful edge and cuts through the sweetness. This produces a delicate, sophisticated Mango and Ginger Jam, that transports you directly to summer.

Use as a spread on toast. Or re-purpose the Jam for glazing pork, making your own chilli jam, accompanying with organic sausages, or any cheese platter.

The post Mango & Ginger Jam – 250 ml appeared first on SPJC.